No place on earth can fresher ingredients be found than Southern California. From the freshest fish, produce and meats, it all comes together as California Inspired Contemporary Italian cuisine. Our chef-driven kitchen produces some of the many classic Italian dishes such as Piccatas, Marsalas and Parmigianas as well as many delicious contemporary dishes.
Lighter & healthier is always on our minds here at Vitello’s. There is always an array of fresh fish available too, such as Branzino, Salmon and Halibut, just to name a few. The menu also includes Steaks and Chops and homemade soups and salads. Vegetarian and Gluten-Free options are yours for the asking. Daily specials round out the menu each day. Lunch, Dinner or our Weekend Jazz Brunch, whichever you choose, the kitchen at Vitello’s Restaurant surely won’t disappoint!